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Because it takes our bodies a very long time to digest that fiber, the apple's sugar is slowly released into our blood stream, giving us a sustained source of power. Those who have retained the ability to digest dairy merchandise effectively in adulthood are primarily of northern European ancestry. In a lot of the world’s inhabitants, lactase activity declines during childhood and adolescence, which leads to an inability to digest lactose adequately. Monosaccharides of nutritional significance are glucose, fructose, and galactose
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